Bake artisan loaves you’ll be proud of with this Brunswick Bakers seasoned cast iron loaf pan. Its generous 35 centimetres by 13 centimetres size and classic design are perfect for creating beautiful, evenly baked bread, time after time. The durable, pre-seasoned cast iron ensures superior heat distribution and retention, resulting in a perfectly golden crust and a wonderfully moist crumb. This versatile pan is also ideal for roasting vegetables or meats, adding another dimension to your culinary repertoire.
Key Features:
- This pre-seasoned cast iron pan is perfect for baking delicious artisan loaves.
- The easy-to-grip handles allow for safe and convenient lid removal.
- Superior heat distribution and retention ensures even baking and a beautiful golden crust.
- Suitable for use in ovens up to 240 degrees Celsius and on all stovetops, including induction.
- Versatile enough for baking bread and roasting a variety of foods.
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