Terrines

Terrines are traditionally a French made serving pan and cookware item used to make meatloaf, fresh bread, pound cakes or even home made custard. Terrine cookware are commonly made from enamelled cast iron or ceramic stoneware, identified by their narrow widths and long lengths. We stock a range of terrines from French cookware brands Le Creuset and Chasseur to allow you to choose a colour or style that will suit your kitchen.