Easily cook delicious Asian cuisine with the Ken Hom Carbon Steel Wok!
Carefully crafted from carbon steel that slowly develops a non-stick coating after each use, this wok can be used with metal utensils for hassle-free cooking.
With helper side handles and a hanging loop, you can also use this wok safely on your induction cooktop thanks to its induction-friendly construction!
Features:
- Made from carbon steel
- Measures 57cm x 32.5cm x 14cm
- Withstands intense stir-fry heat
- 1.8mm gauge carbon steel
- Beechwood handle reduces heat conductivity
- Hanging loop for easy storage
- Helper side handles
- Suitable for all cooktops including induction
- Suitable for metal utensils
- Dishwasher safe, hand wash recommended
- Wipe dry with clean cloth
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