Scanpan Classic Knives are designed to help you handle the most demanding slicing, dicing, chopping, or cutting task with ease.
Each knife features a fully hot-drop forged construction that is less likely to chip or snap. Its blade is made from the finest quality German Chromium Molybdenum Vanadium Steel that naturally resists corrosion, will not stain nor discolour, while also maintaining its super sharp edge for a longer duration.
These knives are perfectly weighted and balanced for Australian hands, allowing you to carry about your food preparation tasks with ease unlike any other.
Specifically shaped, the 15cm boning knife will enable you to quickly de-bone meat and fish and leave minimal waste
Features:
- 15cm Boning knife
- Crafted from quality German Steel
- Superior "Hairline Finish" taper ground cutting edge
- Perfectly weighted and balanced with ergonomic bolster for improved chopping grip
- Ergonomic trilobal handle design for maximum comfort
- Rounded back of knife for increased finger comfort
- Hardness tested to HRC 56-57
- Genuine Danish design
- Dishwasher safe however it is recommended that you hand wash and dry with a towel
- 10 year warranty
Note: Scanpan Classic have recently updated their design. The newest design of Scanpan knives are the only knives that will fit in the recently designed knife blocks.
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