If you want to debone meat to professional chef standards, the Victorinox Boning Knife Straight Narrow Blade is a must-have in your kitchen. This Swiss made boning knife has a straight edge that allows for effortless cuts, making the deboning process a breeze. With a non-slip, ergonomic handle, this knife ensures a comfortable and secure grip, even when handling slippery or wet meat. Its curved, narrow blade makes it easy to maneuver around bones and joints, ensuring you get the most out of your meat.
Features:
- Blade length measures: 15cm
- Ideal for deboning meat quick and easy
- Ergonomic non-slip Fibrox handle ensures the ultimate balance and comfort
- Made from high quality stainless steel
- Dishwasher safe
- Made in Switzerland