The Wusthof Classic Santoku is exceptional for slicing, dicing, and mincing. Measuring 17cm, this knife's hollow edge reduces friction so that you can work speedily and efficiently at all times. The blade has a full tang that is triple-riveted to the contoured polymer handle to ensure incredible balance and durability.
The new velvet oyster handle design is ideal to add a touch of rustic charm to your kitchen. Thanks to Wusthof's Precision Edge Technology (PEtec), each blade is guaranteed to be sharp, extremely durable and long lasting. This Wusthof Classic knife is also forged from a single high alloy chrome molybdenum vanadium steel hardened to 58° Rockwell to be exceptionally hard wearing for many years of use.
Features:
- Blade measures 17cm x 5.5cm
- Perfect for all chopping tasks in the kitchen
- Granton edge reduces friction, food easily slides off
- The WUSTHOF name, TRIDENT-Logo and city of Solingen as place-of-manufacturing proudly etched onto every blade
- Triple-riveted, full tang handle
- Precision forged from a single sheet of steel with bolster and full tang
- Double ground blade with edges sharpened to 20 degrees (10 degrees each side) for a precise blade edge angle
- Long-lasting extreme sharpness due to PEtec - WÜSTHOF’s Precision Edge Technology
- Forged from a single piece of chromium-molybdenum-vanadium steel
- Hardened to 58° Rockwell
- Made in Germany
- Lifetime guarantee
- Hand wash recommended