Prepare your food ingredients for cooking with the Wusthof Classic White Cooks Knife. This 20cm knife is perfect for virtually any cutting task while you're cooking in the kitchen. Slice, cut, and dice your meat, vegetables, fruits and more easily. This blade has a full tang that is triple-riveted to the contoured polymer handle, ensuring incredible balance and durability. Thanks to Wusthof's Precision Edge Technology (PEtec), every blade is guaranteed to be sharp, extremely durable and long lasting. Forged from a single high alloy chrome molybdenum vanadium steel hardened to 58° Rockwell, this Wusthof Classic knife is exceptionally hard wearing, ideal for many years of use.
Features:
- Sold individually
- Blade measures 20cm
- Ideal for chopping and dicing vegetables, fruit, and herbs and cutting a ingredients like meat, poultry, and fish and more
- Triple-riveted, full tang handle
- Perfectly balanced for optimal comfort and control
- Final polish by hand
- Featuring full bolster and finger guard for safety and protection.
- Long-lasting extreme sharpness due to PEtec - WÜSTHOF’s Precision Edge Technology
- Forged from a single piece of chromium-molybdenum-vanadium steel
- Hardened to 58° Rockwell
- Made in Germany
- Lifetime guarantee
- Hand wash recommended