Cut up perfect slices of bread using the Wusthof Crafter’s Bread Knife. Coming with a 23cm blade, this knife is ideal for use on thick loaves of bread such as crunchy baguettes, dense sourdoughs, and also softer textures such as cakes and overripe tomatoes. As the blade features a serrated edge, it is able to easily pierce through rougher textures without making a mess or ruining the bread or cake that is being portioned. It can also be used for slicing up fruits with thicker, tougher skins such as watermelons and cantaloupes.
The Wusthof Crafter series is one of Wusthof’s nine collections, featuring traditional brass rivets, water resistant rustic smoked oak shell handles, and Wusthof’s signature trident branded onto the handles. The blades are forged using strong, resilient stainless steel (X50CRMOV15), with a Rockwell hardness of 58 to help ensure the blade’s durability and cutting precision for years to come.
Features:
- Sold individually
- Measures 23cm
- Forged from a single piece of X50CrMoV15 stainless steel for exceptional resilience and durability
- Final buff is completed by hand
- Traditional brass rivets
- Full tang for a well-balanced blade
- Smoked oak shell handles that are water resistant and give the blade a unique look
- Signature Wüsthof trident branding on each handle
- Handle is designed to fit well and curve into the hand to ensure a comfortable grip and prevent slipping
- Half bolsters that are lighter to allow for energy saving work
- Made in Solingen, Germany
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