Slice up perfect cuts of pork, beef or lamb for your guests with the Wusthof Crafter Carving Knife. Featuring a long-tapered blade, this knife makes carving up your roast pork or portioning your oven-baked turkey an easy task. Ideal for use on roasted meats and even steaks, you will find the 20cm blade on this knife makes it simple for you to slice through your roast lamb for your dinner guests. Not only that, but this knife can also be used on a variety of meats and textures for a hassle-free plating process.
The Wusthof Crafter series is one of Wusthof’s nine collections, featuring traditional brass rivets, water resistant rustic smoked oak shell handles, and Wusthof’s signature trident branded onto the handles. The blades are forged using strong, resilient stainless steel (X50CRMOV15), with a Rockwell hardness of 58 to help ensure the blade’s durability and cutting precision for years to come.
Features:
- Sold individually
- Measures 20cm
- Forged from a single piece of X50CrMoV15 stainless steel for exceptional resilience and durability
- Final buff is completed by hand
- Traditional brass rivets
- Full tang for a well-balanced blade
- Smoked oak shell handles that are water resistant and give the blade a unique look
- Signature Wüsthof trident branding on each handle
- Handle is designed to fit well and curve into the hand to ensure a comfortable grip and prevent slipping
- Half bolsters that are lighter to allow for energy saving work
- Made in Solingen, Germany
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