The Wusthof Epicure Double Serrated Bread Knife makes slicing tough breads a simple task. With a serrated edge on its blade, this knife easily cuts through loaves without damaging the shape of the bread. It is also suitable to cut up thicker exterior fruits and vegetables such as squashes and melons with ease.
Coming from Wusthof's Epicure range, this knife embodies the efficiency and lightness you would find in a Japanese knife combined with the quality and safety of German knives to provide you with a knife that sets the standard in function and performance. Forged from one piece of high-alloy X50CrMoV15 steel with an HRC of 58°, this knife guarantees the highest degree of initial sharpness and edge retention. Wusthof has also redesigned the bolster for the Epicure for an innovative geometry shape that ensures the weight of each knife is perfectly balanced with the ideal focal point.
Features:
- Sold individually
- Measures 23cm
- Blade is made using high-alloy X50CrMoV15 steel with a Rockwell hardness of 58°
- Sharpened using PEtec, an innovative technique that guarantees a sharp edge and a longer life span
- Durable edge retention
- Long-lasting and consistent performance
- Handle is made using Richlite, an eco-friendly, recycled composite manufactured through an emission-free process
- Ergonomic handles that are comfortable and suitable for long usage
- Designed by Björn Berger, a Solingen-born industrial designer
- Made in Solingen, Germany
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