Need a knife that can handle big vegetables or large cuts of meats? The Wusthof Epicure Cooks Knife 24cm does all of that and more. Coined by chefs and cooking enthusiasts alike, a cooks knife is one of the most helpful versatile kitchen tools you could own. Not only can this knife be used for huge vegetables and meats, it can also be used for fruits, dicing herbs, slicing fish and even chopping nuts. This blade is also coated with a translucent ceramic to ensure the knife remains solid and that your cuts are accurate and even.
Wusthof's Epicure range embodies the efficiency and lightness you would find in a Japanese knife combined with the quality and safety of German knives to provide you with a knife that sets the standard in function and performance. Forged from one piece of high-alloy X50CrMoV15 steel with an HRC of 58°, this knife guarantees the highest degree of initial sharpness and edge retention. Wusthof has also redesigned the bolster for the Epicure and the innovative geometry ensures the weight of each Epicure knife is perfectly balanced with the ideal focal point.
Features:
- Sold individually
- Measures 24cm
- Blade is made using high-alloy X50CrMoV15 steel with a Rockwell hardness of 58°
- Sharpened using PEtec, an innovative technique that guarantees a sharp edge and a longer life span
- Durable edge retention
- Long-lasting and consistent performance
- Handle is made using Richlite, an eco-friendly, recycled composite manufactured through an emission-free process
- Ergonomic handles that are comfortable and suitable for long usage
- Designed by Björn Berger, a Solingen-born industrial designer
- Made in Solingen, Germany
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